
Amigne
About this grape variety
This native, traditional Valais grape was to be found only in a handful of vine parcels, mainly around its home village of Vétroz, at the start of the 20th century.
Since then, Amigne has been far more widely planted, but the village, which is where the variety reaches its apex, remains at the heart of its production.
It is a late grape and produces wines that are generous, full and often just slightly sweet, with orange and mandarin notes.
The bunches are loose, allowing air to move freely and the grapes to remain healthier for longer on the vine. Late autumn sunlight brushes it warmly, giving the grapes a juice that is flavourful and very rich, almost oriental in its flavours. These are wines that increase in elegance with age. Amigne, whether dry or sweet, has an aging potential that is one of the best. After decades, the greatest years are simply sublime.

Amigne
40 ha out of 4675 ha, or 0.85%
Tasting profile
45 wine producers cultivate this grape variety
Find a cellarWine with bees
An exclusive Amigne de Vétroz button indicates the sweetness level of the wine: 1, 2 or 3 bees.
Visit the Vétroz wine producers' website
wine cellar(s)
Taste this grape variety
Vétroz
15 wines from this cellar
Les Celliers de Vétroz
Originally founded by their parents, the estate is now operated and managed by five brothers and sisters who each bring in their expertise.
Conthey
14 wines from this cellar
Cave la Tine
The wines are made according to modern techniques, linked to an ancestral heritage that results from a family wine-growing tradition.
Flanthey
18 wines from this cellar
Vins Bruchez
Patrick Le Carré, a qualified wine engineer, took over the management and running of the winery in 2020.
Your tasting profile
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