About this wine

Canton Valais, with its warm and sunny climate, lends itself naturally to rosé wines. The best time to enjoy these is the middle of summer, on a shady terrace served well chilled (8°C).

The two specialties are OEil-de-Perdrix and Dôle Blanche.

Rosé

Red grape variety pressed as a white wine

198 wine producers cultivate this grape variety

Find a cellar

wine cellar(s)

Taste this grape variety

Leuk-Susten

17 wines from this cellar

Vin d'Oeuvre - I. & S. Kellenberger

Their common strength lies in the breadth of their individual professional experience, their different interests, as well as in the contrast of their personal traits, which nevertheless harmonize perfectly, just like a good wine.

Veyras

17 wines from this cellar

La Fournaise

Philippe and Joëlle Epiney cultivate 6 hectares in Sierre using gentle and environmentally friendly methods recommended for integrated production.

Chamoson

20 wines from this cellar

La Petite Cave - Jean et Florence Carrupt

La Petite Cave was founded in 1996 and continues to grow. It has also received the Valais "Wine Tourism" certification.

Your tasting profile

Select your favourite type of wine or indicate what you are looking for in a wine and find out which Valais wine is right for you.

apricots, citrus fruits, exotic or red fruits, almonds, etc.Fruity

violet, elder, lime, rose, etc.Floral

low in alcohol, low in tanninsLight

Medium-bodied

intense alcohol, acidity and aromasFull

dominated by acid, which gives the wine a fresh appearanceCrisp

Fresh

without acidity, round, smoothSoft

no residual sugarDry

Semi-sweet

mellow wine, fairly supple, fleshyRich

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