About this wine

Canton Valais, with its warm and sunny climate, lends itself naturally to rosé wines. The best time to enjoy these is the middle of summer, on a shady terrace served well chilled (8°C).

The two specialties are OEil-de-Perdrix and Dôle Blanche.

Rosé

Red grape variety pressed as a white wine

202 wine producers cultivate this grape variety

Find a cellar

wine cellar(s)

Taste this grape variety

Grimisuat

22 wines from this cellar

Cave des Bouquetins

Kévin Constantin now leads the estate and cellar with a committed vision. Guided by respect for nature, he tends 21 grape varieties as a living heritage, creating sincere, authentic wines.

Chamoson

30 wines from this cellar

Pierre-Maurice Carruzzo & Fils

Twenty grape varieties are grown on the Chamoson estate : ancestral such as Petite Arvine, traditional such as Pinot Noir or original such as Mondeuse.

Grimisuat

16 wines from this cellar

Gillioz Marie-Bernard

The estate has grown to reach its 3 hectares. The operation has been converting to organic farming since 2020 in order to obtain the Bio Suisse label.

Your tasting profile

Select your favourite type of wine or indicate what you are looking for in a wine and find out which Valais wine is right for you.

apricots, citrus fruits, exotic or red fruits, almonds, etc.Fruity

violet, elder, lime, rose, etc.Floral

low in alcohol, low in tanninsLight

Medium-bodied

intense alcohol, acidity and aromasFull

dominated by acid, which gives the wine a fresh appearanceCrisp

Fresh

without acidity, round, smoothSoft

no residual sugarDry

Semi-sweet

mellow wine, fairly supple, fleshyRich

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