About this grape variety

Its excellent reputation in the Lower Valais, around Fully and Martigny, is linked to the presence of granite, much as is the case with grand cru wines from Beaujolais.

This is a variety that is moderately vigorous and that ripens early. It gives purple-coloured wines that are very aromatic and high-spirited, with notes of red fruits and spices; it is fresh and very drinkable. Vinified on its own this is the flavourful par excellence wine of good cheer.

Blended with Pinot Noir, it becomes Dôle, known as a lively and fresh wine, intensely fruity.

Information

  • Nose

    Fresh, young fruit featuring raspberry or strawberry

  • Palate

    Intense young fruit, no heaviness, with supple tannins and a sustained acidity

  • Origin

    Gamay, like Pinot Noir from which it is a genetic mutation, was introduced into the canton during the major restructuring that went on in the 19th century

Gamay

474 ha out of 4675 ha, or 10.14%

Tasting profile

Fruity

Floral

Light

Fresh

Dry

Not sweet

246 wine producers cultivate this grape variety

Find a cellar

wine cellar(s)

Taste this grape variety

Sion

12 wines from this cellar

Bonvin 1858 - les Domaines

Charles Bonvin highlights the diversity of his terroirs and the authenticity of his wines under their domain name, such as Clos du Château.

St-Léonard

26 wines from this cellar

Cave du Lac Sàrl

In April 2019, Elia Gabrieli took over the operation of the Lac cellar, located a few meters from the largest natural underground lake in Europe.

Varen

22 wines from this cellar

Weine Vouilloz Vins

Every year, Weine Vouilloz Vins receive numerous accolades in Switzerland and abroad – a mark of their quality.

Your tasting profile

Select your favourite type of wine or indicate what you are looking for in a wine and find out which Valais wine is right for you.

apricots, citrus fruits, exotic or red fruits, almonds, etc.Fruity

violet, elder, lime, rose, etc.Floral

low in alcohol, low in tanninsLight

Medium-bodied

intense alcohol, acidity and aromasFull

dominated by acid, which gives the wine a fresh appearanceCrisp

Fresh

without acidity, round, smoothSoft

no residual sugarDry

Semi-sweet

mellow wine, fairly supple, fleshyRich

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