Gamay
About this grape variety
Its excellent reputation in the Lower Valais, around Fully and Martigny, is linked to the presence of granite, much as is the case with grand cru wines from Beaujolais.
This is a variety that is moderately vigorous and that ripens early. It gives purple-coloured wines that are very aromatic and high-spirited, with notes of red fruits and spices; it is fresh and very drinkable. Vinified on its own this is the flavourful par excellence wine of good cheer.
Blended with Pinot Noir, it becomes Dôle, known as a lively and fresh wine, intensely fruity.
Gamay
474 ha out of 4675 ha, or 10.14%
Tasting profile
249 wine producers cultivate this grape variety
Find a cellarwine cellar(s)
Taste this grape variety
Charrat
11 wines from this cellar
Cave du Vieux Chêne
The wines, aged in the traditional way, reflect the enthusiasm and passion of the young winegrower who manages the estate.
Martigny
10 wines from this cellar
Cave des Jumeaux Sàrl
Damien Mettaz favours the mono-variety, which he cultivates with passion in areas located between Fully and Ardon, including Saxon and Saillon.
Grimisuat
16 wines from this cellar
Gillioz Marie-Bernard
The estate has grown to reach its 3 hectares. The operation has been converting to organic farming since 2020 in order to obtain the Bio Suisse label.
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