Ermitage
About this grape variety
This is a vigorous, late-ripening grape whose full potential is realized when it has the best exposures, grown in dry soil that is not very rich, and the harvest is well managed. In some years the grapes can be harvested late.
The sweet wine that results is a blend of richness, opulence, voluptuousness and subtle aromas of truffle, honey, raspberry brandy. This is a wine that is always worth aging, whether it’s a sweet or dry one, in order to let it fully develop its harmony.
Ermitage
39.6 ha out of 4675 ha, or 0.85%
Tasting profile
98 wine producers cultivate this grape variety
Find a cellarEtymology
From Tain l'Hermitage, the name of a wine producing area in the Rhône Valley. In Valais, Ermitage is identical to Marsanne, named after a village in the Drôme area in France.
wine cellar(s)
Taste this grape variety
Martigny
21 wines from this cellar
Domaine Gérald Besse
Gérald Besse and his daughter Sarah, an oenology and viticulture engineer, produce wines of character, matured with respect for the grape variety.
Corin
20 wines from this cellar
Histoire d'Enfer
This estate, founded in 2008, cultivates nearly 11 hectares with the same passion and ambition to produce... great wines!
Ardon
10 wines from this cellar
Les Chais du Haut de Cry
Yannick Fournier is a winemaker and oenologist at Les Chais du Haut de Cry. He offers tastings by appointment.
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