Dôle Blanche
About this wine
Canton Valais, with its warm and sunny climate, lends itself naturally to rosé wines. The best time to enjoy these is the middle of summer, on a shady terrace, with one of the specialties, Dôle Blanche, served well chilled (8°C).
Dôle blanche is made from the same grapes as Dôle, but it is vinified as a white wine, in other words without leaving the grape skins to macerate. It is very light in colour and fruity in mouth. This is a generous, vinous wine which often has a soft finish. It links the charm and freshness of a white wine and the comfort of a red. This is also ideal as an aperitif, with tapas, Asian dishes or spicy and even peppery foods.
In red wine
Dôle du Valais is Switzerland's oldest and best-known red wine blend.
wine cellar(s)
Taste this grape variety
Salquenen
39 wines from this cellar
GREGOR KUONEN - Caveau de Salquenen
Using grapes harvested with passion, as well as many years of experience and a lot of patience, this cellar produce over 60 select wines.
Leytron
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Cave Gilbert Devayes
Gilbert Devayes and Gaëtan Carron are proud to offer you a wide choice of wines cultivated with family tradition and savoir-faire.
Chamoson
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Sélection Excelsus
The 7.5-hectare estate is located on the famous Chamoson alluvial cone, where around a dozen grape varieties are grown, some of them in a confidential way.
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