Dôle Blanche
About this wine
Canton Valais, with its warm and sunny climate, lends itself naturally to rosé wines. The best time to enjoy these is the middle of summer, on a shady terrace, with one of the specialties, Dôle Blanche, served well chilled (8°C).
Dôle blanche is made from the same grapes as Dôle, but it is vinified as a white wine, in other words without leaving the grape skins to macerate. It is very light in colour and fruity in mouth. This is a generous, vinous wine which often has a soft finish. It links the charm and freshness of a white wine and the comfort of a red. This is also ideal as an aperitif, with tapas, Asian dishes or spicy and even peppery foods.
In red wine
Dôle du Valais is Switzerland's oldest and best-known red wine blend.
wine cellar(s)
Taste this grape variety
Sierre
20 wines from this cellar
Domaine des Muses
Every year, Robert Taramarcaz does his utmost to produce quality vintages that respect nature and the work of man.
Venthône
Lauréat Etoiles du Valais11 wines from this cellar
Mabillard-Fuchs
Wines by Mabillard-Fuchs are aged as naturally as possibly, while respecting the typical characteristics of each grape variety, vintage and terroir.
Champlan
7 wines from this cellar
Laurent Hug SA
Laurent Hug respects the environment’s rich natural assets and produces wines of exceptional quality while still maintaining the region’s biodiversity.
Your tasting profile
Select your favourite type of wine or indicate what you are looking for in a wine and find out which Valais wine is right for you.