Dôle Blanche
About this wine
Canton Valais, with its warm and sunny climate, lends itself naturally to rosé wines. The best time to enjoy these is the middle of summer, on a shady terrace, with one of the specialties, Dôle Blanche, served well chilled (8°C).
Dôle blanche is made from the same grapes as Dôle, but it is vinified as a white wine, in other words without leaving the grape skins to macerate. It is very light in colour and fruity in mouth. This is a generous, vinous wine which often has a soft finish. It links the charm and freshness of a white wine and the comfort of a red. This is also ideal as an aperitif, with tapas, Asian dishes or spicy and even peppery foods.
In red wine
Dôle du Valais is Switzerland's oldest and best-known red wine blend.
wine cellar(s)
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Sierre
20 wines from this cellar
Domaine des Muses
Every year, Robert Taramarcaz does his utmost to produce quality vintages that respect nature and the work of man.
Ayent
21 wines from this cellar
Cave de St-Romain
The winery is run by brothers Gino and Raoul Travelletti, whose products you can sample at the family café.
Sierre
24 wines from this cellar
Colline de Daval
La Colline de Daval shares the richness of its local produce, including its wines, by offering unique events or stays at the castel.
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