Dôle Blanche
About this wine
Canton Valais, with its warm and sunny climate, lends itself naturally to rosé wines. The best time to enjoy these is the middle of summer, on a shady terrace, with one of the specialties, Dôle Blanche, served well chilled (8°C).
Dôle blanche is made from the same grapes as Dôle, but it is vinified as a white wine, in other words without leaving the grape skins to macerate. It is very light in colour and fruity in mouth. This is a generous, vinous wine which often has a soft finish. It links the charm and freshness of a white wine and the comfort of a red. This is also ideal as an aperitif, with tapas, Asian dishes or spicy and even peppery foods.
In red wine
Dôle du Valais is Switzerland's oldest and best-known red wine blend.
wine cellar(s)
Taste this grape variety
Chamoson
21 wines from this cellar
Sélection Comby
As winegrowers, the Comby family only has their priority : Valais specialities and the creation of new blends of white or red grape varieties.
Flanthey
15 wines from this cellar
Cave Feuille Morte
Over the years, the soil of each plot has been analysed and the grape varieties have been adapted to each terroir.
Chamoson
26 wines from this cellar
La Siseranche
Today, Maurice Giroud and his nephew Ludovic Favre offer 30 different wines produced from a 6-hectare estate.
Your tasting profile
Select your favourite type of wine or indicate what you are looking for in a wine and find out which Valais wine is right for you.