Dôle Blanche
About this wine
Canton Valais, with its warm and sunny climate, lends itself naturally to rosé wines. The best time to enjoy these is the middle of summer, on a shady terrace, with one of the specialties, Dôle Blanche, served well chilled (8°C).
Dôle blanche is made from the same grapes as Dôle, but it is vinified as a white wine, in other words without leaving the grape skins to macerate. It is very light in colour and fruity in mouth. This is a generous, vinous wine which often has a soft finish. It links the charm and freshness of a white wine and the comfort of a red. This is also ideal as an aperitif, with tapas, Asian dishes or spicy and even peppery foods.
In red wine
Dôle du Valais is Switzerland's oldest and best-known red wine blend.
wine cellar(s)
Taste this grape variety
Sion
25 wines from this cellar
Maison Gilliard
Maison Gilliard has created some iconic wines : Dôle des Monts in 1886, Fendant Les Murettes in 1921, and the legendary Porte de Novembre in 1960.
Bramois
15 wines from this cellar
Christophe Jacquod
The 3.7-hectare estate is located mainly in the municipality of Sion (for the red grapes) and on the slopes of St-Léonard (for the white grapes).
Ayent
15 wines from this cellar
Cave François et Mathieu Constantin
The operation will expand over time but the quality and service of the Constantin family will always be their priority.
Your tasting profile
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