Dôle Blanche
About this wine
Canton Valais, with its warm and sunny climate, lends itself naturally to rosé wines. The best time to enjoy these is the middle of summer, on a shady terrace, with one of the specialties, Dôle Blanche, served well chilled (8°C).
Dôle blanche is made from the same grapes as Dôle, but it is vinified as a white wine, in other words without leaving the grape skins to macerate. It is very light in colour and fruity in mouth. This is a generous, vinous wine which often has a soft finish. It links the charm and freshness of a white wine and the comfort of a red. This is also ideal as an aperitif, with tapas, Asian dishes or spicy and even peppery foods.
In red wine
Dôle du Valais is Switzerland's oldest and best-known red wine blend.
wine cellar(s)
Taste this grape variety
Sion
19 wines from this cellar
Cave Dubuis & Rudaz
Their plots, located in favourably exposed areas, enable each of the 17 grape varieties to find suitable conditions to showcase their own characteristics.
Salquenen
36 wines from this cellar
Adrian & Diego Mathier - Nouveau Salquenen
Named "Swiss Cellar" of the years 2018-2011-2007, this prosperous, tradition-steeped family business is run by Diego and Nadia Mathier.
Salquenen
34 wines from this cellar
Fernand Cina
Owners of 20 hectares, Manfred und Damian Cina offer an extensive range of 40 wines made from Valais grape varieties, speciality wines and various blends.
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