Humagne Rouge
About this grape variety
This variety comes from an old cross made in Val d’Aosta, Italy, between Cornalin and an unknown variety. Humagne Rouge was introduced in Valais via the Great Saint Bernard pass at the end of the 19th century. Despite its recent arrival it has become, after Cornalin, the second great red wine with a Valais identity.
It is a vigorous grape that ripens late and gives wines that have a well steeped character; they seduce with their rustic aromas of wild fruits, wooded undergrowth, bark, violets. In mouth, they are supple but the finish is tighter.
Humagne Rouge, drunk young while still fruity, is a wine that has many fans. After three to five years in the cellar, it is the perfect accompaniment to game.
Humagne Rouge
142 ha out of 4675 ha, or 3%
Tasting profile
204 wine producers cultivate this grape variety
Find a cellarFun fact
Note that it is not related to Humagne Blanc.
wine cellar(s)
Taste this grape variety
Salquenen
9 wines from this cellar
Caldelari Weinkellerei
A quality wine produced in a sustainable way, close to nature. Unusual, strange and original. Great hospitality is experienced here.
Saillon
14 wines from this cellar
Cave Les Combes
Jean-Philippe Roduit currently runs the wine and wine spirits business, helped by his wife, Fabienne and his children, Florence and Joël.
Miège
17 wines from this cellar
Cave Caloz Sandrine & Anne-Carole & Conrad
In 2019 Sandrine Caloz was designated organic swiss winemaker of the year which was the crowning achievement for those years of effort.
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