Dôle
About this grape variety
Dôle is a light-hearted Valais wine that is the offspring of the two most widely planted red grapes in Valais, Pinot Noir and Gamay.
Together they account for 51 % of the vines, with Pinot Noir the majority grape variety. Other red grapes may be included in the blend: Gamaret, Garanoir, Carminoir, Ancellotta, Diolinoir, Merlot and Syrah are all used.
Some add colour to the wine, others give structure and tannins while yet others add a touch of aromatic fun.
The ever-present Valais Dôle is capable of a multitude of expressions, reflecting the terroirs and producers. Each one is a new discovery.
Dôle
51% of Pinot Noir and Gamay
Tasting profile
136 wine producers cultivate this grape variety
Find a cellarAlso in rosé
Dôle blanche is made from the same grapes as Dôle, but it is vinified as a white wine, in other words without leaving the grape skins to macerate. It links the charm and freshness of a white wine and the comfort of a red.
wine cellar(s)
Taste this grape variety
Martigny
14 wines from this cellar
Marius Pitteloud & Fils
A winemaker of Valais wines since 1949, this family business offers a selection of typical Valais wines.
Uvrier
20 wines from this cellar
Frédéric Dumoulin - L'Orpailleur
This winemaker develops wines mainly from his own 27-hectare estate and he welcomes in the cellar the fruit of the land that he helps it express itself.
Salquenen
23 wines from this cellar
Domaine de l’Enfer
Strict criteria contributes to the exceptional quality of their various white and red wines, which you can enjoy in their cosy carnotzet.
Your tasting profile
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