Dôle
About this grape variety
Dôle is a light-hearted Valais wine that is the offspring of the two most widely planted red grapes in Valais, Pinot Noir and Gamay.
Together they account for 51 % of the vines, with Pinot Noir the majority grape variety. Other red grapes may be included in the blend: Gamaret, Garanoir, Carminoir, Ancellotta, Diolinoir, Merlot and Syrah are all used.
Some add colour to the wine, others give structure and tannins while yet others add a touch of aromatic fun.
The ever-present Valais Dôle is capable of a multitude of expressions, reflecting the terroirs and producers. Each one is a new discovery.
Dôle
51% of Pinot Noir and Gamay
Tasting profile
134 wine producers cultivate this grape variety
Find a cellarAlso in rosé
Dôle blanche is made from the same grapes as Dôle, but it is vinified as a white wine, in other words without leaving the grape skins to macerate. It links the charm and freshness of a white wine and the comfort of a red.
wine cellar(s)
Taste this grape variety
Savièse
13 wines from this cellar
Jacques Dumoulin
Since 1999, Jacques Dumoulin has been producing and selling wines that constantly seek to combine taste, quality and respect for the environment.
Sierre
20 wines from this cellar
Erhard Mathier Vins
Tobias Mathier, the son, has been at the helm since 2016, continuing the craft’s traditions with creativity and innovation.
Flanthey
15 wines from this cellar
Nouveau St-Clément - C. Lamon & Cie SA
No fewer than 13 grape varieties, including 6 indigenous ones, are grown on the 7.5 hectares farmed. The soils guarantee the production of quality.
Your tasting profile
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