Cornalin
About this grape variety
It matures late, is a capricious and even very capricious grape during production—it’s not difficult to understand why it was nearly abandoned at the start of the 20th century. Fortunately the perseverance and patience of several growers and producers, true visionaries, have made it possible for us to drink these wines today. This is a wine that has an incredibly deep cherry red colour with rich purple high-lights. Cornalin has a fruity strength that is out of the ordinary, and when it is young it is almost impudent. It borders on the wild, with a body that is both energetic and vinous, tonic and very fresh.
This is beyond doubt the greatest of the Valais reds, with its notes of spicy clove and fruity black cherry. It is delicious, with strong fruitiness when drunk young, but as it ages and calms down its takes on a remarkable smoothness that is both elegant and classy. It becomes the perfect companion for all strong meats, such as game.
Cornalin
161 ha out of 4675 ha, or 3.45%
Tasting profile
212 wine producers cultivate this grape variety
Find a cellarOther names: Landroter, Rouge du Pays
wine cellar(s)
Taste this grape variety
Chamoson
30 wines from this cellar
Pierre-Maurice Carruzzo & Fils
Twenty grape varieties are grown on the Chamoson estate : ancestral such as Petite Arvine, traditional such as Pinot Noir or original such as Mondeuse.
Varen
9 wines from this cellar
Hans Bayard Soleil de Varone
Over 73,000m2 of vines are grown to produce 11 different wines, including speciality wines such as Pinot Noir Pfyfoltru and Balmgasse, the house special.
Salquenen
28 wines from this cellar
Johanniterkellerei - Kuonen & Grichting
Their fine wines produced from grapes grown in the sunniest region of Switzerland are vinified and bottled with great care.
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