Cave Bolero - Daniel Etter - Savièse
About the winery
The Bolero cellar was founded in 1995 by Daniel Etter.
This master winemaker-oenologist is committed to biodiversity, in harmony with the seasons and the ecosystem, to ensure the future and vitality of the Valais vineyard.
The vineyard is therefore cultivated according to the standards of organic production. Its grapes produce organic wines of great complexity; living wines that are the expression of the grape variety. They tell the story of the terroir in a unique style filled with creative freedom and authenticity.
In addition to tastings, it also offers botanical discovery walks and cultural activities.
Cave Bolero - Daniel Etter
Savièse
Philosophy
The wine path: “By observing its evolution, but also letting it intuitively follow its course, its life cycle is like a growing child”.
Location
Sierre
Château de Villa
This is the largest wine cellar in Valais, with 650 select wines and the expertise of more than 110 of the canton’s winemakers.
Plan your tasting
Photo gallery
Your tasting profile
Select your favourite type of wine or indicate what you are looking for in a wine and find out which Valais wine is right for you.