Antoine et Christophe Bétrisey - Artisans du vin - St-Léonard

About the winery

Their parents, Jean and Fernande, have always been growers, and they sell their grapes to a cooperative.

In 1993, they created their own family cellar with Antoine (1969) and Christophe (1965) Bétrisey.

As true craft creators of the vine and of wine, they cultivate and produce the grapes from 15 hectares of vines on the uppermost hillsides of St. Léonard and Uvrier in symbiosis with nature. They do this in accordance with the requirements of the VINATURA® ecological label, which favours organic control methods.


Antoine et Christophe Bétrisey - Artisans du vin


Rue des Vergers 22

1958 St-Léonard

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Château de Villa

This is the largest wine cellar in Valais, with 650 select wines and the expertise of more than 110 of the canton’s winemakers.

    Opening hours

    By appointment


    100 people



    Practical information

    Parking space

    Accessible to people with reduced mobility

    Station: St-Léonard

Wine list

  • White

    • Amigne
    • Ermitage
    • Fendant
    • Heida
    • Johannisberg
    • Muscat
    • Petite Arvine
    • Rèze
    • Pinot Gris
    • Roussanne
  • Rosé

    • Rosé
  • Red

    • Cornalin
    • Diolinoir
    • Gamay
    • Humagne Rouge
    • Pinot Noir
    • Syrah
    • Fumin
  • Others

    • White assemblage
    • Red assemblage
    • Grand Cru
    • Liqueur wine
    • Sparkling wine

Your tasting profile

Select your favourite type of wine or indicate what you are looking for in a wine and find out which Valais wine is right for you.

apricots, citrus fruits, exotic or red fruits, almonds, etc.Fruity

violet, elder, lime, rose, etc.Floral

low in alcohol, low in tanninsLight


intense alcohol, acidity and aromasFull

dominated by acid, which gives the wine a fresh appearanceCrisp


without acidity, round, smoothSoft

no residual sugarDry


mellow wine, fairly supple, fleshyRich

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