Cave Maurice Zufferey - Sierre

About the winery

In 1982, Maurice Zufferey took over the winery run by his uncle, Charles Caloz, one of the early figures in the effort to save the Cornalin grape variety in Valais, who imbued him with the same passion for authentic Valais winemaking. More recently, Maurice Zufferey has worked with Jacques Perrin to develop high-quality blended wines. 

Adrien, Maurice’s son, joined the family estate in 2016 after graduating from Changins School of Viticulture and Oenology. Equally passionate about wine, he injects new ideas, such as the Blanc de Blancs sparkling wine. 

Details

Location

Sierre

Château de Villa

This is the largest wine cellar in Valais, with 650 select wines and the expertise of more than 110 of the canton’s winemakers.

Plan your tasting

    Opening hours

    Friday 1.30pm - 6.00pm
    Saturday 9.00am - 12.00pm
    Or by appointment

    Capacity

    50 people

    Language

    FR / DE / EN

    Practical information

    Parking space

    Accessible to people with reduced mobility

    Station: Sierre

    Bus stop: Bus sierrois, arrêt

Wine list

  • White

    • Chardonnay
    • Fendant
    • Heida
    • Johannisberg
    • Malvoisie
    • Petite Arvine
    • Pinot Gris
    • Sauvignon Blanc
  • Rosé

    • Rosé
  • Red

    • Cornalin
    • Dôle
    • Gamay
    • Humagne Rouge
    • Merlot
    • Pinot Noir
    • Syrah
  • Others

    • White assemblage
    • Red assemblage
    • Sparkling wine

Your tasting profile

Select your favourite type of wine or indicate what you are looking for in a wine and find out which Valais wine is right for you.

apricots, citrus fruits, exotic or red fruits, almonds, etc.Fruity

violet, elder, lime, rose, etc.Floral

low in alcohol, low in tanninsLight

Medium-bodied

intense alcohol, acidity and aromasFull

dominated by acid, which gives the wine a fresh appearanceCrisp

Fresh

without acidity, round, smoothSoft

no residual sugarDry

Semi-sweet

mellow wine, fairly supple, fleshyRich

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